potato casserole
April 13th, 2009 at 02:31pm
Under Creamy/Cheesy+ Global Cuisine+ Potato+ turkey
This is a very simple and healthy meal, which is easy to rebuild in any way you want.
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Ingredients
1 bag of frozen dinner brown potatoes
1 lb. of ground turkey
1 pkg. of taco seasoning mix
1 can of chopped chili peppers
2 C. of grated cheddar cheese
Directions
Brown ground turkey and drain. Add taco seasoning and follow directions on the pkg. for taco meat. Grease a casserole dish. Mix together meat mixture, chili peppers, dinner browns, and 1 C. of cheese and put into casserole. Top with remaining cheddar cheese. Bake at 350 degrees for 45 minutes or until hash browns are cooked.
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By NancyRadler
December 4th, 2008 at 12:00am
Under Creamy/Cheesy+ Potato+ Vegetable
My family loves this dish. It is great as a quick evening meal or a Sunday dinner.
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Ingredients
1 cut up chicken
1 1 lb. bag shoe string potatoes
2 small cans cream of chicken soup
1/2 can water
Salt and pepper to taste
Directions
Salt and pepper chicken and place in baking dish. Bake uncovered at 350 degrees for 30-35 minutes. Remove from oven and place chicken on plate. Place potatoes in baking dish and spread out. Add baked chicken to pan. Mix chicken soup with 1/2 can of water and pour over chicken and potatoes. Place in oven and bake another 20-30 minutes until light brown and bubbly. Add a green veggie or a side salad and you are done.
Tags: chicken casserole, chicken casserole recipe, potato casserole, potato recipe, quick and easy, quick and easy casserole, quick and easy casserole recipe, quick and easy chicken, quick and easy chicken recipe, quick and easy recipe
By NancyRadler
December 2nd, 2008 at 12:00am
Under Creamy/Cheesy+ Global Cuisine+ Potato
This chicken and potato casserole recipe is an easy, updated version of a family favorite loaded with meat, potatoes, cheese,and lots of flavor. Great for a family meal or to take to a covered dish event.
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Ingredients
1 32-oz. pkg. frozen diced hash browns, thawed
1/2 med. onion, chopped
1 4-oz. can chopped green chilies, drained
1 jalapeno pepper, diced
1 C. frozen whole kernel corn
1 C. black beans,rinsed and drained
1/2 C. red bell peppers, diced
1 16-oz. container sour cream
1 can condensed cream of chicken soup
2 C. cooked chicken, shredded
1 C. heavy whipping cream
8 oz. Mexican Style Velveeta Cheese, cubed
2 C. shredded Mexican Blend Cheese
2 C. Tortilla chips (gold or black) crushed
2 green onions, diced
Tags: casserole recipe, chicken casserole, mexican casserole, mexican recipe, potato casserole, potato recipe, recipe, velveeta cheese, velveeta recipe
By NancyRadler
