Italian Chicken Bruschetta Recipe
Posted by NancyRadler on December 18th, 2008 at 12:23pm
This recipe combines chicken, tomatoes and stuffing. It is easy as well as delicious.
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Ingredients
1 lb. boneless chicken cut in small cubes
1 C. Italian salad dressing
1 14-oz. can diced tomatoes
1 box stuffing mix
2 tsp. sugar
2 tsp. Italian seasoning
1/2 diced onion
1-2 tsp. diced garlic to taste
salt and pepper to taste
3/4 C. each: shredded mozzarella and cheddar cheese
1/2 C. water
Directions
Marinate the chicken in the Italian dressing for 2 hours or overnight . In medium saucepan, combine the tomatoes, onion, garlic, sugar, Italian seasoning, salt and pepper. Cook on low heat for about 5 minutes until blended and a little thick. In large bowl, mix the marinated chicken, the cooked tomato mixture, the 1/2 cup of water, and the cheese. Mix well to blend well. Grease a casserole dish, place mixture in casserole. Bake at 350 for 30-40 minutes until light brown and cheese is melted.
Serving Size
6
Preparation Time
30 minutes
Cooking Time
30 minutes
Rate this recipe and see reviews here!
Tags: bruschetta recipe, chicken casserole, chicken recipe, italian chicken casserole, italian chicken recipe, italian recipe, kid-friendly casserole
Under Creamy/Cheesy+ Global Cuisine Tags: bruschetta recipe, chicken casserole, chicken recipe, italian chicken casserole, italian chicken recipe, italian recipe, kid-friendly casserole

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