Crockpot Swiss Chicken Casserole Recipe

Posted by Maxine on April 15th, 2008 at 01:54pm

Paired with a green vegetable, this cooked-all-day dish is a full meal.

Rate this recipe and see reviews here!

Ingredients

6 skinless, boneless chicken breasts
1 C. shredded Swiss cheese
2 cans cream of chicken soup
1/2 C. milk
2 C. herb stuffing mix, crushed
2 Tbs. margarine or butter, melted

Directions

Spray the inside of crock pot with non-stick spray. Place the chicken in the crock pot in one layer. Top with Swiss cheese. Combine soup and milk and pour over the chicken and cheese. Mix stuffing and butter together in a bowl and sprinkle on top of everything. Cook on low for 7 hours or 4-5 hours on high.

Rate this recipe and see reviews here!

Tags: , , ,

Under Creamy/Cheesy+ Crock Pot Tags: , , ,

Leave a Comment for Crockpot Swiss Chicken Casserole Recipe

Required

Required, hidden

Captcha
Enter the letters you see above.

RSS Comments Feed RSS Comments Feed  |  Trackback this post


Recent Articles
Categories
Tags
Adverts

Blogroll